1999 JBF Awards Gala & Reception
|
James Beard Foundation Award for Outstanding Chef
Nominations »
| Nominee |
Nominated Work |
| Charlie Trotter |
Charlie Trotter's
|
| Nobu Matsuhisa |
Nobu","Matsuhisa
|
| Patrick O'Connell |
The Inn at Little Washington
|
| Alfred Portale |
Gotham Bar and Grill
|
| Eric Ripert |
Le Bernardin
|
|
James Beard Foundation Award for Rising Star Chef
Nominations »
| Nominee |
Nominated Work |
| Marcus Samuelsson |
Restaurant Aquavit
|
| José Andrés Puerta |
Cafe Atlantico","Jaleo
|
| Dante Boccuzzi |
Silks
|
| Sandro Gamba |
Lespinasse
|
| Cyril Renaud |
La Caravelle
|
|
James Beard Award for Lifetime Achievement
|
James Beard Award for Best New Restaurant
Nominations »
| Nominee |
Nominated Work |
| Mario Batali |
Babbo Ristorante Enoteca
|
| Joe Bastianich |
Babbo Ristorante Enoteca
|
| Daniel Meyer |
Eleven Madison Park
|
| Philippe Jeanty |
Bistro Jeanty
|
| Ming Tsai |
Blue Ginger
|
| Steve Wynn |
Picasso
|
|
James Beard Award for Outstanding Restaurant
Nominations »
| Nominee |
Nominated Work |
| Alex von Bidder |
The Four Seasons Restaurant
|
| Julian Niccolini |
The Four Seasons Restaurant
|
| George Germon |
Al Forno
|
| Johanne Killeen |
Al Forno
|
| Bill Kimpton |
Masa's Restaurant
|
| Drew Nieporent |
Montrachet Restaurant
|
| Vince Calcagno |
Zuni Cafe
|
| Judy Rodgers |
Zuni Cafe
|
|
James Beard Award for Outstanding Pastry Chef
Nominations »
| Nominee |
Nominated Work |
| Marcel Desaulniers |
The Trellis Restaurant
|
| Ann Amernick |
Americk
|
| Karen Barker |
Magnolia Grill
|
| Claudia Fleming |
Gramercy Tavern
|
| Sherry Yard |
Spago Beverly Hills
|
|
James Beard Award for Outstanding Service
Nominations »
| Nominee |
Nominated Work |
| Karen Waltuck |
Chanterelle
|
| David Waltuck |
Chanterelle
|
| Charlie Trotter |
Charlie Trotter's
|
| Georges Perrier |
Le Bec-Fin
|
| Christine Splichal |
Patina
|
| Joachim Splichal |
Patina
|
| Maguy Le Coze |
Le Bernardin
|
| Eric Ripert |
Le Bernardin
|
|
James Beard Award for Best Chef: Mid-Atlantic
Nominations »
| Nominee |
Nominated Work |
| Ris Lacoste |
1789 Restaurant
|
| Jeffrey Buben |
Vidalia
|
| Jean-Marie Lacroix |
Fountain Restaurant
|
| Francesco Martorella |
Brasserie Perrier
|
| Craig Shelton |
The Ryland Inn
|
|
James Beard Award for Best Chef: Northeast
Nominations »
| Nominee |
Nominated Work |
| Melissa Kelly |
Old Chatham Sheepherding Company Inn
|
| Stan Frankenthaler |
Salamander
|
| Jean-Louis Gerin |
Jean-Louis
|
| Frank McClelland |
L'Espalier
|
| Ken Oringer |
Clio
|
|
James Beard Foundation Award for Best Chef: Pacific
Nominations »
| Nominee |
Nominated Work |
| Traci Des Jardins |
Jardinière
|
| Paul Bertolli |
Oliveto Restaurant and Cafe
|
| Cindy Pawlcyn |
Mustards Grill
|
| Judy Rodgers |
Zuni Cafe
|
| Nancy Oakes |
Boulevard
|
|
James Beard Award for Best Chef: Northwest
Nominations »
| Nominee |
Nominated Work |
| Christine Keff |
Flying Fish
|
| Sam Choy |
Sam Choy's Diamond Head Restaurant
|
| Jean-Marie Josselin |
A Pacific Café
|
| Philippe Boulot |
The Heathman
|
| Greg Higgins |
Higgins
|
|
James Beard Award for Best Chef: Great Lakes/Midwest
Nominations »
| Nominee |
Nominated Work |
| Debbie Gold |
The American Restaurant
|
| Michael Smith |
The American Restaurant
|
| Harlan Peterson |
Tapawingo
|
| Odessa Piper |
L'Etoile
|
| Arun Sampanthavivat |
Arun's Thai Restaurant
|
| Takashi Yagihashi |
Tribute
|
|
James Beard Award for Humanitarian of the Year
|
James Beard Award for Outstanding Wine, Spirits, or Beer Professional
Nominations »
| Nominee |
Nominated Work |
| Frank J. Prial |
|
| Kermit Lynch |
|
| Fritz Maytag |
Anchor Brewing Company
|
| Larry Stone |
Rubicon
|
| Helen Turley |
Turley Wine Cellars","Marcassin Winery
|
|
James Beard Award for Outstanding Restaurant Graphics
Nominations »
| Nominee |
Nominated Work |
| James Propp |
MC Squared
|
| Robert Guerin |
MC Squared
|
| Louise Fili |
Bolivar
|
| Mary Jane Callister |
Bolivar
|
| Cliff Morgan |
Bouchon Bakery
|
| David Hughes |
Bouchon Bakery
|
|
James Beard Award for Cookbook Hall of Fame
|
James Beard Award for Baking and Dessert
Nominations »
| Nominee |
Nominated Work |
| Peter Reinhart |
Crust & Crumb: Master Formulas For Serious Bread Makers
|
| Rose Levy Beranbaum |
The Pie and Pastry Bible
|
| Pierre Hermé |
Desserts by Pierre Hermé
|
| Dorie Greenspan |
Desserts by Pierre Hermé
|
|
James Beard Award for Cookbook of the Year
|
James Beard Award for Focus on Health
Nominations »
| Nominee |
Nominated Work |
| Steven Raichlen |
Steven Raichlen's healthy Latin cooking
|
| Bill Wavrin |
The Rancho La Puerta Cookbook
|
| Judith Benn Hurley |
Healing Secrets of the Seasons
|
|
James Beard MFK Fisher Distinguished Writing Award
Nominations »
| Nominee |
Nominated Work |
| Corby Kummer |
Carried Away
The New York Times Magazine |
| Colman Andrews |
The Roots of California Cuisine
Saveur |
| Thomas McNamee |
The Hangout
Saveur |
|
James Beard Award for Best Chef: Southwest
Nominations »
| Nominee |
Nominated Work |
| Roxsand Scocos |
Roxsand
|
| Charles Dale |
Renaissance and R Bistro
|
| Katharine Kagel |
Café Pasqual's
|
| Robert McGrath |
Roaring Fork
|
| Janos Wilder |
Janos
|
|
James Beard Award for Magazine Feature Writing without Recipes
Nominations »
| Nominee |
Nominated Work |
| Michael Ruhlman |
An Alphabet Test of Nerves
|
| Kathleen Brennan |
Behind the Scenes at Restaurant Daniel
|
| Roy Blount, Jr. |
Meat and Three
|
|
James Beard Award for Magazine Feature with Recipes
Nominations »
| Nominee |
Nominated Work |
| Colman Andrews |
Burgundy: The Glory of French Food
|
| Leah Eskin |
State Fair
|
| Connie McCabe |
KC BBQ Smoke and Succulence in Kansas City
|
|
James Beard Award for Photography
Nominations »
| Nominee |
Nominated Work |
| Tim Turner |
Charlie Trotter's Desserts
|
| Charlie Trotter |
Charlie Trotter's Desserts
|
| Paul Elledge |
Charlie Trotter's Desserts
|
| Deborah Jones |
Desserts and Sweet Snacks
|
| Viana La Place |
Desserts and Sweet Snacks
|
| Petrina Tinslay |
Entertaining
|
| Donna Hay |
Entertaining
|
|
James Beard Award for Single Subject
Nominations »
| Nominee |
Nominated Work |
| Janie Hibler |
Wild About Game
|
| Steven Raichlen |
The Barbeque Bible
|
| Bruce Aidells |
The Complete Meat Cookbook
|
| Denis Kelly |
The Complete Meat Cookbook
|
|
James Beard Award for Writing on Spirits, Wine or Beer
Nominations »
| Nominee |
Nominated Work |
| William A. Marsano |
Great Scotch
|
| Alan Richman |
The Bordeaux Room
|
| Colman Andrews |
Whiskey Island
|
|
James Beard Award for Wine, Spirits, and other Beverages
Nominations »
| Nominee |
Nominated Work |
| Dewey Markham Jr. |
1855: A History of the Bordeaux Classification
|
| Oz Clarke |
Clarke and Spurrier's Fine Wine Guide
|
| Steven Spurrier |
Clarke and Spurrier's Fine Wine Guide
|
| Laura Moorhead |
Cocktail: The Drinks Bible for the 21st Century
|
| Paul Harrington |
Cocktail: The Drinks Bible for the 21st Century
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard American Award
Nominations »
| Nominee |
Nominated Work |
| Colman Andrews |
Saveur Cooks Authentic American
|
| Dorothy Kalins |
Saveur Cooks Authentic American
|
| Randi Danforth |
Culinaria: The United States: A Culinary Discovery
|
| Joseph Dabney |
Smokehouse Ham, Spoon Bread & Scuppernong Wine
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard Award for Newspaper Writing on Spirits, Wine and Beer
Nominations »
| Nominee |
Nominated Work |
| Janet Fletcher |
Sending Back the Bottle
|
| William Grimes |
Oh, For Just Plain Gin and Dry Vermouth
|
| Charles Perry |
A Shot of America
|
|
James Beard Award for Best Chef: South/Southeast
Nominations »
| Nominee |
Nominated Work |
| Jamie Shannon |
Commander's Palace
|
| Anne Kearney |
Peristyle
|
| Frank Stitt |
Highlands Bar and Grill
|
| Ben Barker |
Magnolia Grill
|
| Louis Osteen |
Louis's Charleston
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard Award for Best Local Television Cooking Show
Nominations »
| Nominee |
Nominated Work |
| Steve Dolinsky |
Good Eating
|
| Nelson Howard |
Good Eating
|
| Stephanie Kurtz |
Good Eating
|
| Rose Levy Beranbaum |
Rose's Melting Pot
|
| Janice Selinger |
Rose's Melting Pot
|
| Lynn Kosek Brown |
Rose's Melting Pot
|
| Joey Altman |
Bay Café
|
| Janette Gitler |
Bay Café
|
| Danielle Daly |
Bay Café
|
|
James Beard Award for Newspaper Feature Writing with Recipes
Nominations »
| Nominee |
Nominated Work |
| Marian Burros |
Peekytoe Crab: A Star is Born
|
| Patricia Talorico |
Feast of Burden
|
| Amanda Hesser |
A Cod's Swift Journey from Sea to Plate
|
|
James Beard Award for Entertaining and Special Occasions
Nominations »
| Nominee |
Nominated Work |
| Nathalie Dupree |
Nathalie Dupree's comfortable entertaining
|
| Laurie Burrows |
Entertaining light and easy
|
| Sally Sampson |
The $50 Dinner Party
|
|
James Beard Award for Best Chefs in America
Nominations »
| Nominee |
Nominated Work |
|
Oliveto Restaurant and Cafe
|
|
Felidia
|
|
James Beard Award for Best Chefs in America
Nominations »
| Nominee |
Nominated Work |
|
Oliveto Restaurant and Cafe
|
|
Felidia
|
|
James Beard Foundation Award for America's Classics
Nominations »
| Nominee |
Nominated Work |
|
The Berghoff
|
|
Frank Pepe Pizzeria Napoletana
|
|
Café Pasqual's
|
|
Mosca's
|
|
The Original Pancake House
|
|
Oyster Bar
|
|
Philippe's
|
|
James Beard Award for Vegetable Focused and Vegetarian
|
James Beard Award for Radio Show/Audio Webcast
Nominations »
| Nominee |
Nominated Work |
| Peter Elliot |
Bloomberg Executive Dining Guide
|
| Carmen Matias |
Bloomberg Executive Dining Guide
|
| Lori Hoffman |
Bloomberg Executive Dining Guide
|
| Arthur Schwartz |
Arthur Schwartz with Food Talk
|
| Michael Hayes |
Arthur Schwartz with Food Talk
|
| Jim White |
The KRLD Restaurant Show with Jim White
|
| Vicki Briley White |
The KRLD Restaurant Show with Jim White
|
| Darryl Bepson |
The KRLD Restaurant Show with Jim White
|
|
James Beard Award for Vegetarian Publication
Nominations »
| Nominee |
Nominated Work |
| James Peterson |
Vegetables
|
| Dan Rosenberg |
The New Vegetarian Grill
|
| Andrea Chesman |
The New Vegetarian Grill
|
| Joanne Weir |
You Say Tomato
|
|
James Beard Award for Reference and Scholarship Cookbook
Nominations »
| Nominee |
Nominated Work |
| Peter Menzel |
Man Eating Bugs: The Art and Science of Eating Insects
|
| Faith D'Aluisio |
Man Eating Bugs: The Art and Science of Eating Insects
|
| Andrew Dornenburg |
Dining Out
|
| Karen A. Page |
Dining Out
|
| Ruth Reichl |
Tender at the Bone
|
|
James Beard Foundation Award for Who's Who of Food and Beverage in America
Nominations »
| Nominee |
Nominated Work |
| R. W. Apple |
|
| Ernest Gallo |
|
| Molly O'Neill |
|
| Billy Shore |
|
| Gail Zweigenthal |
|
|
James Beard Foundation Award for Who's Who of Food and Beverage in America
Nominations »
| Nominee |
Nominated Work |
| R. W. Apple |
|
| Ernest Gallo |
|
| Molly O'Neill |
|
| Billy Shore |
|
| Gail Zweigenthal |
|
|
James Beard Foundation Award for Who's Who of Food and Beverage in America
Nominations »
| Nominee |
Nominated Work |
| R. W. Apple |
|
| Ernest Gallo |
|
| Molly O'Neill |
|
| Billy Shore |
|
| Gail Zweigenthal |
|
|
James Beard Foundation Award for Who's Who of Food and Beverage in America
Nominations »
| Nominee |
Nominated Work |
| R. W. Apple |
|
| Ernest Gallo |
|
| Molly O'Neill |
|
| Billy Shore |
|
| Gail Zweigenthal |
|
|
James Beard Foundation Award for Who's Who of Food and Beverage in America
Nominations »
| Nominee |
Nominated Work |
| R. W. Apple |
|
| Ernest Gallo |
|
| Molly O'Neill |
|
| Billy Shore |
|
| Gail Zweigenthal |
|
|
James Beard Award for Newspaper Writing on Diet, Nutrition and Health
Nominations »
| Nominee |
Nominated Work |
| Greg Critser |
The Fat Man Sings: A Journal of Obesity in America
|
| Barbara Hansen |
A Prescription For Dinner
|
| Merle Alexander |
Fill Up On Calcium
|
| Cheri Swoboda |
Fill Up On Calcium
|
|
James Beard Award for Best Chef: New York City
Nominations »
| Nominee |
Nominated Work |
| Lidia Bastianich |
Felidia
|
| Tom Colicchio |
Gramercy Tavern
|
| Rocco DiSpirito |
Union Pacific
|
| Douglas Rodriguez |
Patria
|
| Michael Romano |
Union Square Cafe
|
|
James Beard Award for Best National Television Food Journalism
Nominations »
| Nominee |
Nominated Work |
| Molly O'Neill |
Great Food
|
| John McLean |
Great Food
|
| Christine Rylko |
Great Food
|
| Emeril Lagasse |
Emeril Live
\"The Making\" |
| Karen Katz |
Emeril Live
\"The Making\" |
| Carolyn O'Neil |
On The Menu
Taste of Los Angeles |
| Crissy Poorman |
On The Menu
Taste of Los Angeles |
|
James Beard Award for Magazine Series
Nominations »
| Nominee |
Nominated Work |
| Michael Stern |
Two for the Road
|
| Jane Stern |
Two for the Road
|
| Elizabeth Schneider |
Cultivated Mushrooms Part 1: The Dependables","Cultivated Mushrooms Part 2: The Exotics","Sniffing Out Fresh Truffles
|
| Molly Culbertson |
Shrimp","Crab","Clam
|
| Karen MacNeil |
Shrimp","Crab","Clam
|
|
James Beard Award for News Reporting
Nominations »
| Nominee |
Nominated Work |
| Andy Badeker |
Gone Fishing
|
| Cheri Swoboda |
School Lunch Crunch
|
| Katherine Miller |
School Lunch Crunch
|
| Miriam Morgan |
State's Raw Food Law Half-Baked, Chefs Say
|
| Teresa Moore |
State's Raw Food Law Half-Baked, Chefs Say
|
|
James Beard Award for Newspaper Series
Nominations »
| Nominee |
Nominated Work |
| Kristen Eddy |
American Originals
Articles: \"A Piece of Heaven\", \"Chicken Fried State\" & \"The One True Cue\" |
| Andy Badeker |
American Originals
Articles: \"A Piece of Heaven\", \"Chicken Fried State\" & \"The One True Cue\" |
| Alan Solomon |
American Originals
Articles: \"A Piece of Heaven\", \"Chicken Fried State\" & \"The One True Cue\" |
| Pascale Le Draoulec |
In Search of: American Pie
|
| Amanda Hesser |
EN ROUTE: FRANCE
Articles: \"From the French Marshes, A Salty Treasure\", \"Now Boarding: The Turbot, A True Fish Out of Water\" & \"The French Resist Again: This Time Over Cheese\" |
|
James Beard Award for Magazine Writing on Diet, Nutrition and Health
Nominations »
| Nominee |
Nominated Work |
| Corby Kummer |
Better Butter
|
| Heather Millar |
Why Get Old
|
| Jeffrey Steingarten |
Addicted To Losing
|
|
James Beard Award for Chefs and Restaurants
Nominations »
| Nominee |
Nominated Work |
| Jean-Georges Vongerichten |
Jean-Georges: Cooking at Home with a Four-Star Chef
|
| Mark Bittman |
Jean-Georges: Cooking at Home with a Four-Star Chef
|
| Alain Ducasse |
Ducasse: Flavors of France
|
| Linda Dannenberg |
Ducasse: Flavors of France
|
| Kris Kruid |
Dessert Circus
|
| Jacques Torres |
Dessert Circus
|
| Christina Wright |
Dessert Circus
|
|
James Beard Award for Best Radio Segment
Nominations »
| Nominee |
Nominated Work |
| Robb Walsh |
Weekend Edition Sunday
|
| Liane Hansen |
Weekend Edition Sunday
|
| Justin Kaufmann |
Eight Forty-Eight
|
| Steve Dolinsky |
Eight Forty-Eight
|
| Arlyn Hackett |
Food Bites
|
| Jim Jacob |
Food Bites
|
|
James Beard Award for Newspaper Feature Writing without Recipes
Nominations »
| Nominee |
Nominated Work |
| David Karp |
Asian Pears
|
| Ellen Sweets |
Making Menus Work
|
| Martin Tiersky |
A Day in the Kitchen at Charlie Trotter's
|
|
James Beard Award for Outstanding Restaurant Design
Nominations »
| Nominee |
Nominated Work |
| Mark Cavagnero |
MC Squared
|
| Karen Gibb |
MC Squared
|
| Roslyn Cole |
MC Squared
|
| Louise Fili |
Bolivar
|
| Bill Peterson |
Ideya Restaurant
|
| Carol Swedlow |
Ideya Restaurant
|
| Pia Provost |
La Fourchette
|
| Charles Swerz |
La Fourchette
|
|
James Beard Award for Best National Television Cooking Show
Nominations »
| Nominee |
Nominated Work |
| Jacques Pépin |
Jacques Pépin's Kitchen: Encore with Claudine
|
| Peter L. Stein |
Jacques Pépin's Kitchen: Encore with Claudine
|
| Peggy Lee Scott |
Jacques Pépin's Kitchen: Encore with Claudine
|
| Sara Moulton |
Cooking Live
|
| Georgia Downard |
Cooking Live
|
| Charlie Trotter |
The Kitchen Sessions with Charlie Trotter
|
| Melanie Kosaka |
The Kitchen Sessions with Charlie Trotter
|
| Robert Bates |
The Kitchen Sessions with Charlie Trotter
|
|
James Beard Award for Magazine Restaurant Review or Critique
Nominations »
| Nominee |
Nominated Work |
| Corby Kummer |
|
| Arthur Lubow |
|
| Dennis Ray Wheaton |
|
| Jean Rattenburry |
|
| Anne Spiselman |
|
| Jill Rohde |
|
|
James Beard Award for International Cooking
Nominations »
| Nominee |
Nominated Work |
| Diana Kennedy |
My Mexico
|
| Arthur Schwartz |
Naples at table
|
| Paula Wolfert |
Mediterranean Grains and Greens
|
|
James Beard Award for General Cooking
Nominations »
| Nominee |
Nominated Work |
| Rozanne Gold |
Recipes 1-2-3 Menu Cookbook
|
| Miles C James |
Cuisine of the creative
|
| James Lambeth |
Cuisine of the creative
|
| Mark Bittman |
How to Cook Everything: 2,000 Simple Recipes for Great Food
|
| Jennifer Griffin |
How to Cook Everything: 2,000 Simple Recipes for Great Food
|
|
James Beard Award for Outstanding Wine Program
Nominations »
| Nominee |
Nominated Work |
| Kent Rice |
Mansion Restaurant
|
| Robert Del Grande |
Café Annie
|
| Karen King |
Union Square Cafe
|
| Claudio Blotta |
Campanile
|
| Robert Bansberg |
Ambria
|
| Pierre Beloeil |
Mansion Restaurant
|
|
