James Beard Award for Reference and Scholarship (James Beard Foundation Award)

Check all the winners of James Beard Award for Reference and Scholarship presented under James Beard Foundation Award since 2013 .

Nominee	Nominated Work
William Sitwell	A History of Food in 100 Recipes
Helen Zoe Veit	Modern Food, Moral Food: Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century
Adrian Miller	Soul Food: The Surprising Story of an American Cuisine One Plate at a Time

Nominee	Nominated Work
Sandor Katz	The Art of Fermentation: An In-Depth Exploration of Essential Concepts and Processes from Around the World
Clark Wolf	101 Classic Cookbooks: 501 Classic Recipes
Marvin J. Taylor	101 Classic Cookbooks: 501 Classic Recipes

James Beard Award for Reference and Scholarship