2013 JBF Awards

The 19th Annual Panasonic Gobel Awards : Winners Announced

Award		Winner
James Beard Foundation Award for Outstanding Chef		David Chang Honored for : Momofuku Noodle Bar
James Beard Foundation Award for Outstanding Chef		Paul Kahan Honored for : Blackbird
James Beard Award for Lifetime Achievement		Cecilia Chiang
James Beard Award for Outstanding Restaurateur		Maguy Le Coze Honored for : Le Bernardin
James Beard Award for Best Chef: New York City		Wylie Dufresne Honored for : wd~50
James Beard Award for Outstanding Service		Honored for : Del Posto
James Beard Award for Best Chef: Mid-Atlantic		Johnny Monis Honored for : Komi
James Beard Award for Best Chef: West		Christopher Kostow Honored for : The Restaurant at Meadowood
James Beard Award for Best Chef: Midwest		Colby Garrelts Honored for : Bluestem
James Beard Award for Best Chef: Southeast		Joseph Lenn Honored for : The Barn at Blackberry Farm
James Beard Award for Best Chef: South		Tory McPhail Honored for : Commander's Palace (New Orleans)
James Beard Award for Outstanding Wine Program		Honored for : Frasca Food and Wine (Boulder)
James Beard Award for Rising Star Chef of the Year		Danny Bowien Honored for : Mission Chinese Food
James Beard Award for Best Chef: Southwest		Jennifer Jasinski Honored for : Rioja
James Beard Award for Outstanding Restaurant Design (Over 75 Seats)		Alejandro Barrios Carrero Honored for : Juvia
James Beard Award for Outstanding Restaurant Design (Under 75 Seats)		Taavo Somer Honored for : Isa
James Beard Award for Outstanding Bar Program		Honored for : The Violet Hour
James Beard Award for Outstanding Wine, Spirits, or Beer Professional		Merry Edwards Honored for : Merry Edwards Winery
James Beard Award for Best Chef: Great Lakes		Stephanie Izard Honored for : Girl & the Goat
James Beard Foundation Award for America's Classics		Art Carlson, Peggy Fredricksen Honored for : C.F. Folks
James Beard Foundation Award for America's Classics		The Fat Family Honored for : Frank Fat\u2019s
James Beard Foundation Award for America's Classics		Honored for : Keens Steakhouse
James Beard Foundation Award for America's Classics		Honored for : Kramarczuk\u2019s
James Beard Foundation Award for America's Classics		Honored for : Prince\u2019s Hot Chicken Shack
James Beard Award for Humanitarian of the Year		Emeril Lagasse
James Beard Award for Outstanding Pastry Chef		Brooks Headley Honored for : Del Posto
James Beard Foundation Award for Who's Who of Food and Beverage in America		Eric Asimov (NYC)
James Beard Foundation Award for Who's Who of Food and Beverage in America		Zarela Martinez (NYC)
James Beard Foundation Award for Who's Who of Food and Beverage in America		Michael Mina (San Francisco)
James Beard Foundation Award for Who's Who of Food and Beverage in America		William Yosses (Washington)
James Beard Award for Best Chef: Northwest		Gabriel Rucker Honored for : Le Pigeon
James Beard Foundation Award for Who's Who of Food and Beverage in America		Dorothy Kalins (NYC)
James Beard Award for Best Chef: Northeast		Melissa Kelly Honored for : Primo
James Beard Award for Outstanding Restaurant		Honored for : Blue Hill Restaurant
James Beard Award for Best New Restaurant		Honored for : State Bird Provisions
James Beard Foundation Award for Who's Who of Food and Beverage in America		Barbara Lynch (Boston)

Award

Winner