2014 JBF Awards Gala & ReceptionCheck all the winners of 2014 JBF Awards Gala & Reception. |
Award | Winner | |
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James Beard Award for Lifetime Achievement |
Sirio Maccioni |
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James Beard Award for Outstanding Pastry Chef |
Dominique AnselHonored for : Dominique Ansel Bakery |
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James Beard Award for Outstanding Restaurant |
Charles PhanHonored for : The Slanted Door |
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James Beard Foundation Award for Who's Who of Food and Beverage in America |
Edward Behr |
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James Beard Foundation Award for Who's Who of Food and Beverage in America |
John Besh |
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James Beard Foundation Award for Who's Who of Food and Beverage in America |
David Chang |
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James Beard Foundation Award for Who's Who of Food and Beverage in America |
Barry Estabrook |
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James Beard Foundation Award for Who's Who of Food and Beverage in America |
Paul Kahan |
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James Beard Foundation Award for Who's Who of Food and Beverage in America |
Sherry Yard |
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James Beard Award for Best Chef: New York City |
April BloomfieldHonored for : The Spotted Pig |
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James Beard Award for Outstanding Restaurateur |
Barbara LynchHonored for : Barbara Lynch Gruppo |
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James Beard Award for Best Chef: Northeast |
Jamie BissonnetteHonored for : Coppa |
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James Beard Foundation Award for Outstanding Chef |
Nancy SilvertonHonored for : Pizzeria Mozza |
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James Beard Award for Outstanding Service |
Honored for : The Restaurant at Meadowood |
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James Beard Award for Best Chef: South |
Ryan PrewittHonored for : Pêche Seafood Grill |
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James Beard Award for Best Chef: South |
Sue ZemanickHonored for : Gautreau\u2019s |
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James Beard Award for Best Chef: West |
Daniel PattersonHonored for : Coi |
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James Beard Award for Best Chef: Southwest |
Chris ShepherdHonored for : Underbelly |
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James Beard Award for Best Chef: Midwest |
Justin AprahamianHonored for : Sanford |
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James Beard Award for Best Chef: Northwest |
Naomi PomeroyHonored for : Beast |
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James Beard Award for Best Chef: Southeast |
Ashley ChristensenHonored for : Poole\u2019s Downtown Diner |
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James Beard Foundation Award for America's Classics |
Ashley HansenHonored for : Hansen\u2019s Sno Bliz |
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James Beard Foundation Award for America's Classics |
Nick Peirano, Carmen Peirano, Eric FergusonHonored for : Nick\u2019s Italian Café |
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James Beard Foundation Award for America's Classics |
Stephanie Stevens Turini, Greg StevensHonored for : Olneyville New York System |
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James Beard Foundation Award for America's Classics |
Lisa Perini, Tom PeriniHonored for : Perini Ranch Steakhouse |
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James Beard Foundation Award for America's Classics |
Bernard Sokolowski, Michael Sokolowski, Mary BalbierHonored for : Sokolowski\u2019s University Inn |
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James Beard Award for Best Chef: Great Lakes |
Dave BeranHonored for : Next |
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James Beard Award for Best New Restaurant |
Honored for : Pêche Seafood Grill |
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James Beard Award for Outstanding Wine, Beer, or Spirits Professional |
Garrett OliverHonored for : Brooklyn Brewery |
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James Beard Award for Rising Star Chef of the Year |
Jimmy Bannos JrHonored for : The Purple Pig |
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James Beard Award for Outstanding Restaurant Design (Over 75 Seats) |
Scott Davis, Mark Jensen, Lincoln Lighthill, Dean Orr, Andy PluessHonored for : Shed |
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James Beard Award for Rising Star Chef of the Year |
Blaine WetzelHonored for : The Willows Inn on Lummi Island |
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James Beard Award for Outstanding Wine Program |
Andy ChabotHonored for : The Barn at Blackberry Farm |
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James Beard Award for Humanitarian of the Year |
Matt Haley |
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James Beard Award for Outstanding Restaurant Design (Under 75 Seats) |
Maria Contreras, Christopher Lawton, Micah StanleyHonored for : Grace |
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James Beard Award for Outstanding Bar Program |
Honored for : The Bar at the NoMad Hotel (New York City) |
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James Beard Award for Best Chef: Mid-Atlantic |
Vikram SunderamHonored for : Rasika |