James Beard Award for Baking and Dessert
Nominations »
| Nominee |
Nominated Work |
| Beth Hensperger |
The Bread Bible
|
| Gale Gand |
Butter Sugar Flour Eggs
|
| Rick Tramonto |
Butter Sugar Flour Eggs
|
| Julia Moskin |
Butter Sugar Flour Eggs
|
| Suzanne Dunaway |
No Need to Knead
|
|
James Beard Award for Cookbook Hall of Fame
|
James Beard Award for Cookbook of the Year
|
James Beard Award for Focus on Health
Nominations »
| Nominee |
Nominated Work |
| Nina Simonds |
A Spoonful of Ginger
|
| Steven Raichlen |
Steven Raichlens High-Flavor, Low-Fat Mexican Cooking
|
| Judith Barrett |
Saved by Soup
|
|
James Beard MFK Fisher Distinguished Writing Award
Nominations »
| Nominee |
Nominated Work |
| Greg Atkinson |
Diary of a Stagiaire
|
| Colman Andrews |
A Magical City to Devour
|
| A. Manette Ansay |
The Last Word: And He Cooks, Too
|
|
James Beard Award for General Cooking
Nominations »
| Nominee |
Nominated Work |
| Jacques Pépin |
Julia and Jacques Cooking at Home
|
| Julia Child |
Julia and Jacques Cooking at Home
|
| Marion Cunningham |
Learning to Cook with Marion Cunningham
|
| Editors of Cook's Illustrated Magazine |
The Best Recipe
|
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James Beard Award for Magazine Feature Writing About Restaurants and/or Chefs
Nominations »
| Nominee |
Nominated Work |
| Mimi Sheraton |
Seasons in the Sun
|
| Alan Richman |
Too Much Is Never Enough
|
| Michael Ruhlman |
Natural-Born Keller
|
|
James Beard Award for Magazine Feature Writing without Recipes
Nominations »
| Nominee |
Nominated Work |
| Lisa Amand |
My Dinners With Alan
|
| Michael Austin |
Charlie in Charge
|
| Roy Tim Warren |
True Grits
|
|
James Beard Award for Photography
Nominations »
| Nominee |
Nominated Work |
| Petrina Tinslay |
New Food Fast
|
| Thomas Keller |
|
| Tim Turner |
The Kitchen sessions with Charlie Trotter
|
| Deborah Jones |
The French Laundry Cookbook
|
|
James Beard Award for Single Subject
Nominations »
| Nominee |
Nominated Work |
| Editors of Cook's Illustrated Magazine |
The Cook's Illustrated Complete Book of Poultry
|
| Christian Teubner |
The Rice Bible
|
| Linda West Eckhardt |
Stylish One-Dish Dinners
|
| Katherine West DeFoyd |
Stylish One-Dish Dinners
|
|
James Beard Award for Writing on Spirits, Wine or Beer
Nominations »
| Nominee |
Nominated Work |
| Rod Smith |
Purple Gold Rush
|
| Gerald Asher |
Wine Journal: Albariño
|
| Marguerite Thomas |
Treading Traditions
|
|
James Beard Award for Wine, Spirits, and other Beverages
Nominations »
| Nominee |
Nominated Work |
| James E. Wilson |
Terroir
|
| Ed McCarthy |
Champagne for Dummies
|
| Tom Stevenson |
Christie's World Encyclopedia of Champagne & Sparkling Wine
|
|
James Beard American Award
Nominations »
| Nominee |
Nominated Work |
| Cheryl Jamison |
American Home Cooking
|
| Bill Jamison |
American Home Cooking
|
| Judith M. Fertig |
Prairie Home Cooking
|
| John T. Edge |
A Gracious Plenty: Recipes and Recollections from the American South
|
|
James Beard Award for Best Local Television Cooking Show
Nominations »
| Nominee |
Nominated Work |
| Joey Altman |
Bay Café
|
| Bertrand Pelligrin |
Bay Café
|
| Janette Gitler |
Bay Café
|
| Jennifer Bushman |
Nothing to It
|
| Tim Hosfeldt |
Nothing to It
|
| Joe Doucette |
Nothing to It
|
| Christina Ha |
Metroguide
|
| Marc Chusid |
Metroguide
|
|
James Beard Award for Newspaper Writing on Spirits, Wine and Beer
Nominations »
| Nominee |
Nominated Work |
| Michael Skube |
Experiments with Hops, a Welcome Development
|
| Chris Christensen |
A Winner by the Nose
|
| Christina Waters |
Blood Red and Ready to Rock
|
|
James Beard Award for Best Radio Show, Long Format
Nominations »
| Nominee |
Nominated Work |
| Justin Kaufmann |
Eight Forty-Eight
|
| Tish Valva |
Eight Forty-Eight
|
| Steve Dolinsky |
Eight Forty-Eight
|
| Don Genova |
Food for Thought
|
| Alan Guettel |
Food for Thought
|
| Anne Penman |
Food for Thought
|
| Jennifer English |
The Food & Wine Radio Network Show
|
| Patrick Porter |
The Food & Wine Radio Network Show
|
| Debbie Rollins |
The Food & Wine Radio Network Show
|
|
James Beard Award for Best Radio Show, Short Format
Nominations »
| Nominee |
Nominated Work |
| Daniel Zwerdling |
All Things Considered
|
| Walter Ray Watson |
All Things Considered
|
| Fred Child |
New York Eats
|
| Ed Levine |
New York Eats
|
| Marty Goldensohn |
New York Eats
|
| Bruce Gellerman |
Here and Now
|
| Jenifer Schmidt |
Here and Now
|
| Jonathan Marston |
Here and Now
|
|
James Beard Award for Newspaper Feature Writing with Recipes
Nominations »
| Nominee |
Nominated Work |
| Cathy Barber |
The Real Parmigiano Reggiano
|
| Miriam Morgan |
Sugar, Sugar
|
| Stephanie Rosenbaum |
Fried in the Name of Love
|
|
James Beard Award for Entertaining and Special Occasions
Nominations »
| Nominee |
Nominated Work |
| Rozanne Gold |
Entertaining 1-2-3
|
| Ina Garten |
The Barefoot Contessa Cookbook
|
| B. Smith |
B. Smith Rituals & Celebrations
|
|
James Beard Award for Newspaper Feature Writing About Restaurants and/or Chefs
Nominations »
| Nominee |
Nominated Work |
| Douglas Hanks |
Eat Your Way to the Beach
|
| John Kessler |
The Image Game: Fine Dining Finds Place at Bellagio Tables
|
| Kim Severson |
The Rise and Fall of a Star: How the King of California Cuisine Lost an Empire
|
|
James Beard Award for Newspaper Feature Writing without Recipes
Nominations »
| Nominee |
Nominated Work |
| Robin Davis |
Sushi American Style
|
| Emily Green |
Cheshire's Last Stand
|
| Kathleen Triesch |
Wasabi Tsunami
|
|
James Beard Award for Internet Column and Feature Writing
Nominations »
| Nominee |
Nominated Work |
| Irene Sax |
Great Expectations
|
| Cara De Silva |
Cara De Silva's A Fork in the Road Letters on Traveling and Dining
|
| Lisa Chernick |
French Connection: Inside Scoop from the Author of the New Food Lover's Guide to Paris
|
|
James Beard Award for Magazine Restaurant Review or Critique
Nominations »
| Nominee |
Nominated Work |
| Alan Richman |
|
| Jonathan Gold |
|
| Maria Gallagher |
|
|
James Beard Award for Best National Television Cooking Show
Nominations »
| Nominee |
Nominated Work |
| Charlie Trotter |
The Kitchen Sessions with Charlie Trotter
|
| Melanie Kosaka |
The Kitchen Sessions with Charlie Trotter
|
| Robert Bates |
The Kitchen Sessions with Charlie Trotter
|
| Joan Nathan |
Jewish Cooking in America with Joan Nathan
|
| John Potthast |
Jewish Cooking in America with Joan Nathan
|
| Charles Pinsky |
Jewish Cooking in America with Joan Nathan
|
| Sara Moulton |
Cooking Live
|
| Bob Tuschman |
Cooking Live
|
| Eileen Opatut |
Cooking Live
|
| Georgia Downard |
Cooking Live
|
|
James Beard Award for Newspaper Restaurant Review or Critique
Nominations »
| Nominee |
Nominated Work |
| Craig LaBan |
The Philadelphia Inquirer |
| Michael Bauer |
San Francisco Chronicle |
| Moira Hodgson |
New York Observer |
|
James Beard Award for Reference and Scholarship Cookbook
Nominations »
| Nominee |
Nominated Work |
| Alan Davidson |
The Oxford Companion to Food
|
| Juliet Harbutt |
Cheese: a Complete Guide to Over 300 Cheeses of Distinction
|
| James Peterson |
Essentials of Cooking
|
|
James Beard Award for Magazine Series
Nominations »
| Nominee |
Nominated Work |
| Colman Andrews |
The Fishmonger's Table","The World of Cipriani","Inside the Palazzo
|
| Gerald Asher |
Thirst for Knowledge","Neighborhood Haunts","Serendipity
|
| Karen MacNeil |
A Word About Wine","A Matter of Taste","Now We're Cooking
|
|
James Beard Award for Newspaper Series
Nominations »
| Nominee |
Nominated Work |
| Marlene Parrish |
Article: \"Are You Game\" , \"Fowl Play\", \"Bison is at Home on Many an Adventuresome Restaurant Table\" |
| Beverly Bundy |
The Century in Food
|
| David Shaw |
Profile of Robert Parker --He Sips and Spits and the World Listens
|
|
James Beard Award for Chefs and Restaurants
Nominations »
| Nominee |
Nominated Work |
| Charlie Trotter |
The Kitchen sessions with Charlie Trotter
|
| Thomas Keller |
The French Laundry Cookbook
|
| Susie Heller |
The French Laundry Cookbook
|
| Michael Ruhlman |
The French Laundry Cookbook
|
| Michael Chiarello |
The Tra Vigne Cookbook
|
| Penelope Wisner |
The Tra Vigne Cookbook
|
|
James Beard Award for Magazine Writing on Diet, Nutrition and Health
Nominations »
| Nominee |
Nominated Work |
| Perri Klass |
The Lunch Box as Battlefield
|
| Ken McAlpine |
Covet Thy Neighbor's Chocolate
|
| Mary Ann Howkins |
Is There a Killer in Your Kitchen
|
|
James Beard Award for Newspaper Writing on Diet, Nutrition and Health
Nominations »
| Nominee |
Nominated Work |
| Michael Apstein |
To Your Health- Or Is It?
|
| Janet Fletcher |
Allergic to Your Dinner? Food Sensitivities Can Make Dining Out a Nightmare
|
| Kim Severson |
They're Off to College Now\u2026Choosing What and How Much to Eat Becomes a Freshman Survival Skill
|
|
James Beard Award for Best National Television Food Journalism
Nominations »
| Nominee |
Nominated Work |
| Ted Schillinger |
American Eats: History on a Bun
|
| Susan Werbe |
American Eats: History on a Bun
|
| Bruce David Klein |
American Eats: History on a Bun
|
| Daniel Silverman |
American Eats: History on a Bun
|
| Alton Brown |
Good Eats
Bird in Hand |
| Sarah Burmeister |
Good Eats
Bird in Hand |
| Deanna Brown |
Good Eats
Bird in Hand |
| Carlo Rota |
Great Canadian Food Show
|
| Chris Knight |
Great Canadian Food Show
|
| Chris King |
Great Canadian Food Show
|
| Morley Safer |
Legendary Hangouts: New Orleans
|
| Rand Morrison |
Legendary Hangouts: New Orleans
|
| Edward Forgotson |
Legendary Hangouts: New Orleans
|
| Randy Martin |
Legendary Hangouts: New Orleans
|
|
James Beard Award for Writing and Literature
Nominations »
| Nominee |
Nominated Work |
| Clifford Wright |
A Mediterranean Feast
|
| Austin Clarke |
Pig Tails 'n Breadfruit
|
| Daniel Wing |
The Bread Builders
|
| Alan Scott |
The Bread Builders
|
|
James Beard Award for Magazine Feature with Recipes
Nominations »
| Nominee |
Nominated Work |
| Cal Fussman |
Smokin
|
| James Villas |
P.C. and Proud of It
|
| Bill Bryson |
Strolling Hampstead
|
|
James Beard Award for International Cooking
Nominations »
| Nominee |
Nominated Work |
| Madhur Jaffrey |
Madhur Jaffrey's World Vegetarian
|
| Amanda Hesser |
The Cook and the Gardener
|
| Grace Young |
The Wisdom of the Chinese Kitchen
|
|
